Article Details

Eco-Friendly Synthesis Procedure for the Reduction of o-Hydroxy Acetophenone | Original Article

Mohan Lal Meena*, in Journal of Advances and Scholarly Researches in Allied Education | Multidisciplinary Academic Research


Microbial catalyst reduction of o-amino acetophenone was with free Beaker’s yeast (Saccharomyces Cerevisiae) as well as immobilized Beaker’s yeast in alcoholic medium. The reduction product was isolated and purified by basis of its spectral analysis.