A Study on Threats from Genetically Modified Food: Exploring Concerns and Potential Benefits of Genetically Modified Food. Journal of Advances and Scholarly Researches in Allied Education, [S. l.], v. 6, n. 12, p. 0–0, 2013. Disponível em: https://ignited.in/index.php/jasrae/article/view/4997.. Acesso em: 17 jun. 2025.