Lactic Acid Bacteria: Its Applications: The role of lactic acid bacteria in fermentation processes. Journal of Advances and Scholarly Researches in Allied Education, [S. l.], v. 17, n. 2, p. 1024–1028, 2020. Disponível em: https://ignited.in/index.php/jasrae/article/view/12866. Acesso em: 8 feb. 2026.