Pharmacognostic Evaluation of the Berries Containing Seeds of Vitis Vinifera Linn. (VITACEAE)

A comprehensive study on the chemical and anatomical properties of Vitis vinifera berries and seeds

Authors

  • Sudha Kumari

Keywords:

Pharmacognostic evaluation, berries, seeds, Vitis vinifera, polyphenol compounds, phytochemical screening, carbohydrates, flavonoids, glycosides, tannins, sterols, fixed oils, macroscopic characters, microscopic characters

Abstract

The berries bearing seeds of Vitis vinifera form a prime source of polyphenol compounds. A preliminary phytochemical screening was done to reveal the presence of different phytochemicals like carbohydrates, flavonoids, glycosides, tannins, sterols and fixed oils. The macroscopic and microscopic characters of its seeds was also studied.

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Published

2018-04-01

How to Cite

[1]
“Pharmacognostic Evaluation of the Berries Containing Seeds of Vitis Vinifera Linn. (VITACEAE): A comprehensive study on the chemical and anatomical properties of Vitis vinifera berries and seeds”, JASRAE, vol. 15, no. 1, pp. 1344–1345, Apr. 2018, Accessed: Jun. 27, 2025. [Online]. Available: https://ignited.in/index.php/jasrae/article/view/7823

How to Cite

[1]
“Pharmacognostic Evaluation of the Berries Containing Seeds of Vitis Vinifera Linn. (VITACEAE): A comprehensive study on the chemical and anatomical properties of Vitis vinifera berries and seeds”, JASRAE, vol. 15, no. 1, pp. 1344–1345, Apr. 2018, Accessed: Jun. 27, 2025. [Online]. Available: https://ignited.in/index.php/jasrae/article/view/7823