Role of Enzymes In Honey
Exploring the Role and Benefits of Enzymes in Honey
Keywords:
enzymes, honey, biological metabolism, antibacterial activities, diastase, invertase, catalase, glucose-oxidase, acid phosphates, nutritional benefitsAbstract
Enzymes form integral part and play decisive role inbiological metabolism and system. Honey is a sweet and healthy produced byhoneybees. (Apics mellifera L.) from flowers nectar. Honey is an ancient remedy for the treatment of infectedwound, which has recently been discovered by the medical profession. Honey haveantibacterial activites due to the enzymatic activity. Honey contains many enzymes like diastase, invertase,catalase, glucose-oxidase, acid phosphates which did in digestion andassimilation. The use of natural honey is associated with nutritional benefitsand therapeutic promises. Beside this honey is used as a mixture with many naturalproducts such as milk, clover, lemon and water for treatment of variousailments and other health disorder. Now a days honey is used in variousindustries that exploit nature gift.Downloads
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Published
2013-02-01
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Articles