A Review on Food Packaging and Storage in Munger District of Bihar

Exploring the Evolution and Innovations in Food Packaging Technology

Authors

  • Dr. Suman Lata

Keywords:

food packaging, storage, Munger District, Bihar, concepts, technologies, benefits, drawbacks, processes, harmful effects, costs, evolving technology, packing materials, biodegradable, edible packaging, worldwide problem, novel food packaging technologies, active packaging, aseptic packaging, smart packaging, bioactive packaging

Abstract

Food would be impossible to fathom without a packet It may be fresh-from-the-farm cereals,processed food from a high-tech company, or just cow's milk. Food packaging can be found almostanywhere. Packaging, being a huge industry, has its own set of concepts, technologies, benefits anddrawbacks, processes, harmful effects, and costs. Furthermore, it is a rapidly evolving technology thathas progressed from basic paper and cardboard packaging to space-age intelligent packaging systems.It took more than 300 years for food packaging to reach its current state. Since then, a variety of packingmaterials have been used. Each type of packaging material has a distinct purpose in the packingprocess. Also, packaging materials such as biodegradable or edible packaging may meet the world'sdemand for natural and environmentally friendly meals, which is a major worldwide problem today. Withthe introduction of novel food packaging technologies such as active packaging, aseptic packaging,smart packaging, bioactive packaging, and edible packaging, which are research trends, the foodpackaging business has changed to a large extent in recent years.

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Published

2021-04-01

How to Cite

[1]
“A Review on Food Packaging and Storage in Munger District of Bihar: Exploring the Evolution and Innovations in Food Packaging Technology”, JASRAE, vol. 18, no. 3, pp. 571–577, Apr. 2021, Accessed: Jul. 03, 2024. [Online]. Available: https://ignited.in/jasrae/article/view/13168

How to Cite

[1]
“A Review on Food Packaging and Storage in Munger District of Bihar: Exploring the Evolution and Innovations in Food Packaging Technology”, JASRAE, vol. 18, no. 3, pp. 571–577, Apr. 2021, Accessed: Jul. 03, 2024. [Online]. Available: https://ignited.in/jasrae/article/view/13168